Top 5 Aromatic and Delicious Foods to Try in Morocco

Guest Post by Maria Bella.

I don’t know if anyone else has ever felt it, or it is just me. I sum up life needs in the 4 most important aspects to be considered -before spending valuable money. Number one is your family, then clothing, food and at last shoes. Wanderers might agree with it because your family is your ultimate responsibility, clothing and shoes are the reflection of your personality, and food is something that should be healthy, yet good enough to your taste buds. Out in the world there are many outclass cuisines that are enjoyed, especially from all over Morocco, Africa.

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Morocco is the land of aromatic spices, and exotic food recipes that gives you a tempting feel. Some food cuisines are derived from the Roman era while others let you enjoy the real Moroccan food. Spice up your love for food and show some real affection towards it, try the food with ingredients that adds up the taste to your life. Nomads are people who can easily adapt to the new and exciting changes and for them, food is something they can sacrifice anything for.  It is only enough to have some tasty and different food to taste.

Roaming around the local market of Marrakech, the aroma will lure you towards it. There are even times when their homes will grab your attention because of the delightful scent of yummy ingredients. The real way to enjoy the food is to feel its fragrance, breathe-in the aroma, and let your mouth filled with water by only gazing at it for a minute. That’s the way one can romanticize his breakfast, lunch and dinner too. So, foodies! here we have a list of some must try dishes in Morocco. Apparently, Marrakech is the city of delicious cuisines but Tangier is also giving a hard competition nowadays.

1. Tagine

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Let the spices melt in your mouth with the watery lamb cooked well with green olives (on choice). Tagine is more likely to be the national dish of Morocco. You can find it in any restaurant or a road side café where it is mostly served with breads.

2. Harira

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If you are visiting Morocco in the Holy month of Ramadan, you will find people breaking their fast with this particular dish. Harira is the common dish that is made from the ingredients like, chicken or lamb both, tomatoes, chickpeas, and lemon slices used for the garnishing while serving it to the guests.  

3. Zaalouk

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Whenever looking for irresistible food taste, one needs to look out for Zaalouk, prepared with salads scooped up with the bread. It is the combination of multiple salads, compellingly misty aubergine puree garnished with garlic, paprika, cumin and chilli powder.  

 

 

4. B’stilla

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For instance, you are enjoying holidays in Fez, which is also known as another charming city of Morocco, inviting food lovers to taste the cuisine that is a pastry pie filled with pigeon meat including cinnamon, saffron that gives the aromatic touch to the delicious dish. Sweet and savory taste will also give you an idea of trying a new and unique recipe at a cooking class.

5. Mint tea

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Its aroma is enough to hold you, and its fragrance arises nostalgic feelings. Refresh your emotions with the best drink of the world, you will forget the wine or beer after tasting this once. The refreshing taste of mint gives a soothing touch to the mind. While you are looking to relax for a moment, cherish that moment with a special mint tea of Morocco.

 

Moroccan Sweets

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Bakeries of sweets can be found at every corner of the street. Mint tea serving with the pastries and other sweet cuisines. In Morocco a sweet dish is considered as a necessary part of every meal, and all people of Morocco have a sweet tooth.  

 

If you are a food lover, and admirer of the spices and smells, then Morocco is the land for you. Once landed there, you will feel the aromatic air. A country is supposed to be adventurous in every manner; many companies are proving you lavishing tours that include cooking classes, don’t forget to avail that. If you are an observer who loves to give at least a try to every new thing or activity coming their way, then you must try the foods mentions in the blog.

Every city has its own taste that represent the regional and cultural differences of Morocco. Other than food, one will also get view of beautiful sights; moreover, tourists are always treated in a best way, they are invited to the local home cuisines every time. Accept the invitations and spend some wonderful time with the kind people of Morocco. Plan your Morocco Holidays now, and include all these dishes in your list!

About the Author:

Hi, this is Maria from UK. Nowadays, I am writing creative, historical and informative articles about traveling. I am interesting in writing to provide unique and creative content that enable the reader to understand the traveling experience and take help to plan a Cheap morocco holidays decision on the basis of provided information.